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Apple Crumble Pie
V.S Beals

Easy & Delicious Apple Crumble Pie

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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 5 People
Course: Dessert
Cuisine: American, Canadian
Calories: 370
Ingredients Equipment Method

Ingredients
  

  • 6 Apples peeled and corked
  • 1/2 cup White sugar
  • 1/2 cup Brown sugar
  • 1 cup flour Choose between flour or oats
  • 1 cup oats Choose between flour or oats
  • 3/4 tbsp Cinnamon
  • Pinch Salt
  • 6 tbsp butter

Equipment

  • 1 Pie Dish Optional
  • 1 Ramekin Optional
  • 1 Mason Jar Optional
  • 1 Bread loaf pan Optional

Method
 

  1. In your pan/jar/ramekin place your peeled and chopped apples
  2. In a bowl mix the sugars together with the cinnamon
  3. Sprinkle the 1/2 the sugar mixture over the sliced apples evenly
For the crumble mixture
  1. In the bowl with the remaining sugar add in the flour (or the oats)
  2. Add in the cold butter so it gives a crumble mixture effect
  3. Bake on 375 degrees F for 45-50 mins or until the top is a nice crispy brown (not burnt)
    4. Do Not add water to this dish. The apples will liquify when heated
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